Made of 18-gauge aluminum and featuring a heavy-rolled rim for durability, the Fat Daddio's natural-finish aluminum sheet pans are the perfect choice for all your home and professional baking and cooking needs. For larger pans, you may need to use a, Altitude is one of the most complicated variables to address in baking.
A good place to start for many might be a 15° F reduction, and check on your cake when the recommended recipe bake time is up. The higher the altitude, the lower the air pressure. If needed, dust with flour for sweet breads and cornmeal for yeast breads.
Amazon.com: Fat Daddio's Sheet Cake Pan, 9 x 13 x 4 Inch, Silver: Rectangular Cake Pans: Kitchen & Dining. Safe for tomato and citrus-based foods. If needed, dust with flour for sweet breads and cornmeal for yeast breads.
Ideal for cakes, brownies, blondies, pastries and bar-type cookies.
What temperature do I bake at? Crafted for sheet cakes, Fat Daddio's ProSeries Sheet Cake Pans are versatile for many kitchen needs.
Temp Fat Daddio’s Anodized Aluminum Bakeware heats faster and may require a temperature reduction for most recipes.
Time and temperature requirements will vary between ovens. Hand wash recommended. Record your baking time on your recipe for future baking. How do I bake a cake? 1/2" rim for easy-handling. TempFat Daddio’s Anodized Aluminum Bakeware heats faster and may require a temperature reduction for most recipes. Great for cookies, wings, vegetables and purposes such as baking, roasting, broiling and reheating.
Seamless with square corners and straight sides.
& FREE Shipping. Not only do you need to adjust the time and temperature, but also the sugar, liquid and flour content of your recipe. However, if you were putting the same recipe in a 14” pan, you would need to lower the temperature to 325° F (162° C) for 50-55 minutes. Placing one or more heating rods in the pan is recommended by professionals for cakes that exceed 9 inches in diameter, larger 3 or 4 inch deep pans or novelty-shaped pans. We reccommend lowering the temperature 10 to 30° F from the recipe and pay attention to the baking cycle. Download Anodized Aluminum Baking Instructions PDF here.
Sign-Up. Fat Daddio's ProSeries Sheet Pans are essential additions to kitchens, bakeries, cafeterias, diners, restaurants, coffee shops and cafes.
You can also line your pan with parchment paper and spray grease. Seamless with square corners and straight sides. Breads bake and cool much faster giving your bread an even rise and color throughout. See our Cake Batter Capacity Chart for more details and estimations. Subtract 1/2 the amount of water from the total to determine capacity for 1 or 2-inch deep pans, and subtract 1/3 of the total amount for pans that are 3 or 4-inch deep. Great for cookies, wings, vegetables and many other purposes from baking to roasting to broiling.
See What Temperature Do I Bake At?. Great for cookies, wings, vegetables and purposes such as baking, roasting, broiling and reheating. The Fat Daddio’s Test Kitchen uses an industrial convection oven that bakes much faster than smaller electric or gas ovens. The oven type and the age of your oven play a large part in your temperature determination.
$42.99 reg $49.99. Free 2-day shipping. Your ingredients, altitude, pan size and oven performance all effect baking results.
Free returns are available for the shipping address you chose.
Get more inspiration, instruction, contest announcements and product information from Fat Daddio's! If you are baking pastries or cookies with a low-fat content, simply line the sheet with a silicone baking mat or parchment paper.
Sign-Up How much batter do I use? PIES, TARTS & QUICHES: Most crust recipes have high butter and fat content that will provide a natural release.
Seamless interior and rolled rim for easy-handling. Built to last through daily use in both the home kitchen and commercial establishments.
Help. Fat Daddio's. Safe for tomato and citrus-based foods. If it jiggles when moved it’s likely not ready.
Perfect for casseroles, lasagnas, roasts and more. This greatly affects baking results. $31.99 reg $44.99.
Built Bakery Tough.