Really yummy and looks awesome! Directions. I use my 2.5 inch circle cookie cutter from this handy set. Add 1/2 teaspoon of peppermint extract, mixing well, before dipping half of each cookie in the melted chocolate. Add the flour mix little bit at a time and mix till it starts coming together. Definitely delicious. Whisk the flour and salt in a bowl and keep aside. Spread over the cooled shortbread. One review said they had to bake them longer because they were gooey. I always think a good chill makes chocolate chip cookies better. They tasted very good and both my roommate and I love them! Your email address will not be published. Form the cookie dough into balls, about 2 tablespoons of dough. Beat eggs, vanilla and peppermint … Place the chocolate chips and shortening in a microwave safe bowl. chocolate chip cookies, cookies, peppermint bark.
While the cookies are cooling on the baking sheet, Gently push the remaining ½ cup of peppermint bark chunks into the tops of the cookies for decoration. We enjoy creating recipes that are simple, fresh, and family friendly.
Do not over bake. Combine the flour, baking powder and salt; gradually stir into creamed mixture and mix well. These were so yummy and a different treat from our norm of chocolate desserts.
Amount is based on available nutrient data. Keep the dough as even as possible. https://www.familyfreshmeals.com/2016/12/peppermint-cookie-bars.html Spread the melted chocolate over the cookie layer using a spatula. 5. When a past boyfriend took me to his family's Christmas dinner, I was asked back "Even if you stop dating our boy" since it was such a hit!" I made the dough added the white chocolate chips then took a small scoop of dough and dipped one side of it in crushed candy canes. In a large bowl stir together cookie dough and peppermint extract until combined. Very yummy! Bake at 350 Degrees for 7-9 Minutes or until fully baked and lightly golden around edges. Add comma separated list of ingredients to exclude from recipe. I shape peppermint bark cookies into circles, but you can use any cookie cutter shape. Peanut butter cookies are o e of my favorites. I think I found it! Handful of peppermint candies/ holiday m&ms and couple of candy canes, crushed. Preheat oven to 350 degrees F (175 degrees C). A longtime family recipe. Our kitchen is always open! 1 package (21 ounces) fudge brownie mix. Last year, I shared an old favorite recipe for Peppermint Cream-Filled Butter Cookies, which are infamous in my family for being both ridiculously tasty and also ridiculously tedious to make. 2. Bake at 350* for 10-12 minutes. I've baked lots of cookies in my oven but these took forever to bake. Let it cool down till the chocolate sets.
Notify me of follow-up comments by email. going to have to make more before christmas!!!
Next beat in the egg yolk and vanilla extract. Bake 15 minutes or until toothpick inserted into center comes out almost clean. 2 cups all purpose flour 1/4 teaspoon of salt Made them with my
Cut the cookie bar into desired shape. It tastes like Christmas and great to have around for holiday parties, gifts, and cookies! https://www.bigoven.com/recipe/peppermint-bars/664743, Get Detailed Nutrition Facts on Any Recipe. Microwave chocolate and remaining 1/2 cup (1 stick) butter in large microwave bowl on HIGH 2 minutes or until butter is melted. Gently press the dough into a 9x11 inch rectangle. Stir until melted. Love these chocolate and peppermint what more can you ask for. Preheat oven to 350°F. Line a 13x9x2-inch baking pan with foil, extending the foil over edges of pan; set aside. These are the perfect chocolate chip cookies for the holidays. Deselect All. 1 Cup of semi sweet chocolate chips Crush candy canes (about 8) or peppermint candies (about 30) by placing in a ziploc bag and smashing with a mallet or rolling pin over a cutting board. I made them exactly as the recipe suggested but when they were finished I topped them with white cookie icing and crushed peppermints. This gives them the more festive look. 3. tasted really good with the white chocolate and peppermint shavings!!! We were out of candy canes so I used 24 starlight mints. Read More, Vegetarian Winter Christmas Desserts Cookies, Your email address will not be published.
Chop up the peppermint bark with a sharp knife, you will need 2 cups of chopped peppermint bark to make these cookies. 4. In a heat-proof bowl set over a pot of simmering water, or in the microwave in 30 second bursts, melt the semi-sweet chocolate and 1 tablespoon of the heavy cream together until smooth. Combine 3/4 cup butter, sugar, cocoa, and vanilla in 2-quart saucepan. The pictured cookies are about the size of Oreo cookies.
Allrecipes is part of the Meredith Food Group.
Gradually beat dry ingredients into wet ingredients until dough is smooth. Home » Blog » Christmas » Peppermint Cookie Bars. Custom folders. If you continue to use this site we will assume that you are happy with it. Link in another recipe. Sprinkle with flaked sea salt. The Two Peas & Their Pod Cookbook is here. Using hand mixer, beat the butter and sugar in another bowl, till fluffy.