, When cauliflower is mature, heads appear as clear white, compact, and 15–20 cm (6–8 in) in diameter, and should be cooled shortly after harvest.
There is a top plant and then the cauliflower among the leaves, so it doesn't grow underground but on top. This makes it tough to grow cauliflower in areas with hot summers. Who was Hillary Clintons running mate in the 2008 presidential elections?  This association continued into Western Europe, where cauliflowers were sometimes known as Cyprus colewort, and there was extensive trade in western Europe in cauliflower seeds from Cyprus, under the French Lusignan rulers of the island, until well into the 16th century.
Brassica oleracea also includes broccoli, Brussels sprouts, cabbage, collard greens, and kale, collectively called "cole" crops, though they are of different cultivar groups.
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What is the Strengths of sari sari store? In the 1st century AD, Pliny included what he called cyma among his descriptions of cultivated plants in Natural History: "Ex omnibus brassicae generibus suavissima est cyma," ("Of all the varieties of cabbage the most pleasant-tasted is cyma").  Ideal growing temperatures are about 18 °C (65 °F) when seedlings are 25 to 35 days old. , In 2016, global production of cauliflowers (combined for production reports with broccoli) was 25.2 million tonnes, led by China and India which, combined, had 73% of the world total.
, There are hundreds of historic and current commercial varieties used around the world. , Cauliflower is a popular low-calorie, gluten-free alternative to rice and flour.  They were introduced to France from Genoa in the 16th century, and are featured in Olivier de Serres' Théâtre de l'agriculture (1600), as cauli-fiori "as the Italians call it, which are still rather rare in France; they hold an honorable place in the garden because of their delicacy", but they did not commonly appear on grand tables until the time of Louis XIV. How to Grow Cauliflower: 15 Steps (with Pictures) - wikiHow Stay tuned for the first newsletter in the morning, straight to your inbox.
Cauliflower contains several non-nutrient phytochemicals common in the cabbage family that are under preliminary research for their potential properties, including isothiocyanates and glucosinolates.
Short-term storage is possible using cool, high-humidity storage conditions. What is the exposition of the story of sinigang? Rapid vegetative growth after transplanting may benefit from such procedures as avoiding spring frosts, using starter solutions high in phosphorus, irrigating weekly, and applying fertilizer. Where is Martha Elliott Bill Elliott ex-wife today? It can be a temperamental plant in the garden because it does not tolerate heat or cold—so it’s not best for beginners unless you like a challenge! Who is the longest reigning WWE Champion of all time?
, Cauliflower heads can be roasted, grilled, boiled, fried, steamed, pickled, or eaten raw.
, The most important disorders affecting cauliflower quality are a hollow stem, stunted head growth or buttoning, ricing, browning and leaf-tip burn.  The plant is susceptible to black rot, black leg, club root, black leaf spot, and downy mildew.  In the Middle Ages early forms of cauliflower were associated with the island of Cyprus, with the 12th- and 13th-century Arab botanists Ibn al-'Awwam and Ibn al-Baitar claiming its origin to be Cyprus.
, The word "cauliflower" derives from the Italian cavolfiore, meaning "cabbage flower".  It was introduced to India in 1822 by the British. The material on this site can not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Multiply.
Cauliflower is one of several vegetables in the species Brassica oleracea in the genus Brassica, which is in the Brassicaceae (or Mustard) family.
When cooking, the outer leaves and thick stalks are typically removed, leaving only the florets (the edible "curd" or "head"). ", Description of the Julia sets of the cabbage fractal, "Fractal Structure of a White Cauliflower", "Romanesco cauliflower is a striking example of fractals", https://en.wikipedia.org/w/index.php?title=Cauliflower&oldid=983395890, Short description is different from Wikidata, Creative Commons Attribution-ShareAlike License, This page was last edited on 14 October 2020, at 00:45.  What is the dispersion medium of mayonnaise? Transplanting to the field normally begins late spring and may continue until mid-summer. Another quality, also present in other plant species, is that the angle between "modules," as they become more distant from the center, is 360 degrees divided by the golden ratio.
 Forced air cooling to remove heat from the field during hot weather may be needed for optimal preservation. Even though it prefers cooler temps, a deep freeze will damage the plant. , Cauliflower is relatively difficult to grow compared to cabbage, with common problems such as an underdeveloped head and poor curd quality.
 The earliest maturity possible for cauliflower is 7 to 12 weeks from transplanting.
The leaves are also edible but are often discarded.  Pliny's descriptions likely refer to the flowering heads of an earlier cultivated variety of Brassica oleracea, but comes close to describing modern cauliflower.
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Cauliflower is a vegetable crop that grows from Cauliflower Seeds after 12 days.
 The cauliflower head is composed of a white inflorescence meristem. How many eligible voters are registered to vote in the United States? Cauliflower is relatively difficult to grow compared to cabbage, with common problems such as an underdeveloped head and poor curd quality. Typically, only the head is eaten – the edible white flesh sometimes called "curd" (with a similar appearance to cheese curd).  Applications of fertilizer to developing seedlings begin when leaves appear, usually with a starter solution weekly.
 Among major pests affecting cauliflower are aphids, root maggots, cutworms, moths, and flea beetles. A 100 gram reference amount of raw cauliflower provides 25 calories, and has a high content (20% or more of the Daily Value, DV) of vitamin C (58% DV) and moderate levels of several B vitamins and vitamin K (13–15% DV; table). How is the Senate Majority Leader chosen?
Between 2012 and 2016, cauliflower production in the United States increased 63%, and cauliflower-based product sales increased 71% between 2017 and 2018. Did the Jonas Brothers Co-Write Get Back by Demi Lovato?  The ultimate origin of the name is from the Latin words caulis (cabbage) and flōs (flower). , Vegetable in the species Brassica oleracea, CS1 maint: multiple names: authors list (, "Growing broccoli, cabbage and cauliflower in Minnesota", "Cabbage, Broccoli, Cauliflower, and Other Brassica Crops", "Vegetable Cultivar Descriptions for North America:Cauliflower", "Toward Identification of the Candidate Gene Controlling Anthocyanin Accumulation in Purple Cauliflower (, "Production/Crops, Quantities by Country for Cauliflowers and Broccoli for 2016", "Glucosinolate metabolism, functionality and breeding for the improvement of Brassicaceae vegetables", "A Mechanistic Perspective on Process-Induced Changes in Glucosinolate Content in Brassica Vegetables: A Review", "Why Cauliflower Is the New 'It' Vegetable", "Why Is Cauliflower Still Literally Everywhere? Keep all this in mind when choosing a time and type of cauliflower to grow.
 Secondary producers, having 0.4–1.3 million tonnes annually, were the United States, Spain, Mexico and Italy.. , Because weather is a limiting factor for producing cauliflower, the plant grows best in moderate daytime temperatures 21–29 °C (70–85 °F), with plentiful sun, and moist soil conditions high in organic matter and sandy soils. Copyright © 2020 Multiply Media, LLC. Transplantable cauliflowers can be produced in containers as flats, hotbeds, or in the field. How long will the footprints on the moon last?  Boiling reduces the levels of cauliflower glucosinolates, while other cooking methods, such as steaming, microwaving, and stir frying, have no significant effect on glucosinolate levels.
, There are four major groups of cauliflower. Cauliflower is a sun-loving, cool-season crop to grow in spring and fall.
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What are the release dates for The Wonder Pets - 2006 Save the Ladybug? The continent is able to produce a large quantity of these vegetable products, much of which is grown on small plots given the limited farming land that these countries often have on hand. Why don't libraries smell like bookstores? Cauliflower is one of only three crops that can grow into a giant crop. When did organ music become associated with baseball? , Long periods of sun exposure in hot summer weather may cause cauliflower heads to discolor with a red-purple hue.. In soil that is loose, well-drained and fertile, field seedlings are shallow-planted 1 cm (1⁄2 in) and thinned by ample space – about 12 plants per 30 cm (1 ft).
Cauliflower rice is made by pulsing cauliflower florets followed by cooking the result in oil.
Raw cauliflower is 92% water, 5% carbohydrates, 2% protein, and contains negligible fat (table).  In the northern hemisphere, fall season plantings in July may enable harvesting before autumn frost. Is mark weinstein related to Harvey Weinstein?
Cauliflower grows best in well-drained soil …